As we prepare for family coming for the 4th of July, one of our favorite recipes is strawberry Pretzel Salad.
It is a refreshing and delicious salad but can also be served as a dessert. It is a perfect blend of sweet and salty. We first experienced strawberry pretzel salad many years ago when we ate at All Steak Restaurant in Cullman, Alabama. We have been enjoying it for many years since!
Continue reading “Strawberry Pretzel Salad Recipe”
Initially, we made this casserole as a dip (perfect with tortilla or corn chips) without the chicken and penne pasta. Recently, Neal added chicken and penne pasta and . . .
Voila! Neal created a delicious casserole! Check out the recipe below.
So, if you want a yummy dip, don’t add the chicken and pasta. If you want a yummy casserole that also freezes well, add chicken and penne pasta. Continue reading “Spinach Artichoke and Chicken Casserole”
This casserole is easy to make and yummy to eat! Check out the recipe below. Continue reading “Chicken Fajita Baked Pasta Recipe”
Every year, Neal and I host Thanksgiving for our family. Some years, we have had 20+ with all of our extended family. Other years, we just have our children and grandparents for a total of 8-12 (and typically four dogs). No matter how many, we enjoy making and eating scrumptious comfort food. Some of our dishes are homemade; some are recipes from other cooks; and some are more store bought. This combination works for us!
Continue reading “Our Thanksgiving Menu – – From Our Table to Yours”